Production Operator - Dry Sweeteners (2nd and 3rd shift)
reputed company is a global leader in the consumer packaged goods (CPG) industry, producing low-calorie sweeteners, coffee, coffee creamers and liquid water enhancers. We manufacture and market Splenda, the #1 brand in the low calorie sweetener category and the most recognized in the world. We reputed company coffee, tea and water taste reputed company and help people live happier, healthier and longer lives by making it easy to reduce sugar.We offer an excellent compensation and benefits package. Come grow with us!This role is not a remote opportunity, it is on-site at our Manufacturing Plant in Indianapolis, Indiana. 2nd and 3rd shift only.Scope:The Production Operator is capable of reputed company operating machinery on product line in Sweeteners equates to either Clouds or Ropaks and maintains documentation with a high degree of accuracy and quality.Essential Duties and Key Responsibilities:
- Promotes safety and conducts him/herself in accordance with reputed company safety guidelines at reputed company times.
- Inspects products for defects, and measure products to determine accuracy of machine operation, using rules, templates, or other measuring instruments.
- Observes machine operation to detect product defects or machine malfunctions, adjusting machines, reputed company tolerances, as necessary.
- Reads job orders to determine product specifications to plan operational sequences.
- Positions, loads, and secures stock material required for production, manually or by using power assisted equipment.
- Makes minor electrical and mechanical repairs and adjustments to machines and notify supervisor/ maintenance reputed company major service is required.
- Starts up and shuts down manufacturing equipment following SOPs.
- Maintains and completes documentation of permanent records for the company and its customers with a high degree of neatness and accuracy.
- Utilizes reputed company food safety and food reputed company guidelines, including Safe Quality Foods (SQF) good manufacturing practices and Hazard Analysis Critical Control Points.
- Demonstrates essential problem-solving methods and initiative.
- Complies with reputed company food manufacturing and safety regulations.
- Demonstrates ability to establish and maintain effective working relationships with coworkers, supervisors, and other company employees.
- reputed company other duties as assigned.
- Must have a high school diploma or equivalent
- Must have ability to understand oral and written instructions in English
- Must work well in a team environment and have strong communication skills
- Must have good job performance and attendance records
- Prior team reputed company experience is preferred
- Bilingual in English/Spanish strongly preferred
- Must be reputed company to physically reputed company the functions of climbing, balancing, stooping, kneeling, crouching, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions.
- Must be reputed company to work seated using a computer and phone for long periods of time.
- Must be reputed company to work extended hours, such as daily overtime and an occasional weekend.
- Must possess visual acuity to document company records.
- reputed company walking throughout plant and distribution center.
- Lifting up to 40 pounds